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Anne Soosay Cooks
Anne Soosay Cooks
Latest Videos
GONG XI FA CAI Happy Lunar New Year from Anne Soosay Cooks
Merry Christmas to all our viewers Music video THIS CHRISTMAS cover by Zachary
How to bake a Sugee Cake - A popular choice for Christmas & other special occasions ️️️
How to make Deep-Fried Mutton Chops - Our family favourite Happy Deepavali 🪔🪔🪔
Happy Halloween
How to make Kam Heong Seafood - a super delicious Malaysian dish Selamat Hari Merdeka
How to make Fish Head Curry - An iconic Singapore favourite Happy 56th National Day
How to make Durian Huat Kuih - A delicious twist to this traditional Chinese steamed cake
Anne Soosay Cooks’ First Anniversary Celebration
How to make Salt & Pepper Prawns - Crispy Salty & Tasty
How to make Malaysian Indian Rojak - A delicious explosion of flavour and texture
How to make Beef Rendang & Easy Lemang - The most delicious must-eat for Hari Raya
How to make Sago Gula Melaka - Best dessert of sago pearls drenched in palm sugar & coconut milk
How to make Asian Style Scotch Eggs - Happy Easter
How to make Malaysian Hokkien Mee - The best all-time favourite noodle dish for many Malaysians
How to create an Ox Yu Sheng Yee Sang - Toss this Prosperity Salad for Good Luck & Abundance
How to make Jello & Rambutan Pineapple Dessert - Easy delicious & auspicious for CNY
How to make Pineapple Tarts - The best and most delicious Chinese New Year goodie
How to make Har Lok - Cantonese-style fried prawns cooked in a flavourful sauce Easy dish for CNY
How to make Hup Toh Soh - Traditional Chinese Walnut Cookies you will love So easy to bake for CNY
How to make Penang Lor Bak - Delicious Five-Spice Pork Rolls wrapped in a crispy bean curd skin
HAPPY NEW YEAR 2021
How to make a Cupcake Christmas Tree - A showstopper centrepiece for your Christmas party
Christmas Without You - Ava Max Cover
How to roast Festive Leg of Lamb - A delicious Asian-style holiday dish you will love ️
How to build a Christmas Village - Dreaming of winter in the Tropics ️️️
How to make Coconut Candy
How to make Traditional Sugee Fruit Cake - A Christmas favourite in Malaysia & Singapore
How to decorate an Enchanted Forest Christmas Tree - Filled with berries birds & elves
How to make Puri served with Potato Masala - A delicious Indian vegetarian meal to enjoy
How to make Kuih Dadar - Delectable pandan crepes filled with caramelised coconut. Heavenly
How to make Mango Chutney - An appetising vegetarian side dish for Indian cuisine
How to make Murukku - A tasty and crunchy favourite. Happy Deepavali
How to cook Spicy Lamb - A delicious dry curry to enjoy with rice and Indian breads
How to make Bubur Cha Cha - You will love this delicious bowlful of colour
How to make Tomato Chutney with Salted Fish - Simple yet so satisfying
How to make a delicious Pork Vindaloo curry - This recipe is great with Chicken too
How to cook Sambal Fried Fish - A quick & easy spicy favourite
How to make Air Mata Kucing with Gingko Nuts - A refreshing & cooling dried longan drink
How to make Braised Chicken Feet with Mixed Vegetables - Love it or Hate it?
How to make Penang Prawn Mee Hae Mee Mee Yoke - A delicious prawn noodle soup to savour
How to make Hae Bee Hiam Spicy Dried Prawns - A quick & simple recipe for all spicy shrimp fans
How to make Crispy Siew Yoke Roasted Pork Belly - So easy to do and you will impress everyone
How to make Ondeh-Ondeh - A delightful mouthful of Coconut & Gula Melaka
How to make Chicken Rendang - Easy Authentic & Definitely NOT Crispy
How to make Mee Hoon Kueh Ban Mian Pan Mee- The easiest handmade noodles that is simply delicious
How to make Braised Pork Trotter - A traditional favourite that is so tender and delicious
How to stir-fry Sweet Potato Leaves - Yes it is edible AND delicious
How to make Steamed Pomfret with Bee Hoon - We love this quick easy & healthy Teochew dish ️
How to make your own Chilli Paste - Homemade is always the best
